Vegetarian in Korea

One of the biggest challenges I have living in Korea is finding food I can eat that wasn’t prepared in my own kitchen. Living in a small city by Korean standards, my options for eating out tend to be pretty limited. After nearly five months of living in Jinju, I’ve become used to it and have really grown my culinary skills. I guess I’m lucky that I’ve always loved to cook.

I stopped eating meat nearly two and a half years ago for many reasons, the biggest one being my health. The hormones pumped into livestock exacerbated some already existing health problems and I decided to see how my health would improve without it. I also watched one too many documentaries on industrial agriculture and decided that was not something I wanted any part in. I knew when I moved abroad, my feelings wouldn’t change and that I would somehow find a way to stay true to my beliefs and do whats best for my health.

There are many reasons that it’s difficult to find vegetarian meals in Korea, the biggest one being the sheer prevalence of meat. Similar to America, most dishes are centered around meat. In fact, many restaurants do not offer any options without meat, and not knowing the language makes it difficult to ask for something without it.

Another reason it’s difficult is how common hidden meat ingredients are. Soups are typically made with some type of animal or fish stock, and different types of fish sauces are used to flavor foods, so even something that is seemingly vegetarian-friendly might not be. What makes this more difficult is that many people tend to forget that these ingredients are not vegetarian-friendly.

Saladen avocado salad with sesame dressing

But although it’s hard, I have found a way to make it work. Typically, I just prepare my own food at home, picking up staples at the grocery store and outdoor market, or ordering hard to find ingredients online. Since moving, I’ve probably learned how to prepare tofu 50 different ways. I’ve also found some really great places around Jinju for when Subway just isn’t cutting it. So whether its homemade chana masala or a hearty salad from Saladen, being vegetarian in Korea really isn’t that bad.

Advertisement

Ulsan: A Festival of Lights

Early in December, my coworker asked me if I would be interested in taking a trip to Ulsan the weekend before the new year to go to their light festival. Wanting to see more of what Korea has to offer, I quickly agreed.

So in the week leading up to our planned trip, we arranged bus times and booked an airbnb before making our way to Ulsan early Saturday morning.

We arrived in Ulsan around noon. Stepping off the bus was a great relief for me, as I never quite outgrew my tendency to suffer from motion sickness. Shortly after arriving and my stomach settled, we decided the first order of business would be to find lunch. It turned out to be quite the challenge. Sam is gluten free, and I don’t consume any meat products, which leaves very few options we can both eat in Korea. Fortunately, there was an Indian restaurant nearby, so we braced ourselves against the wind and made our way out of the bus terminal and into the downtown.

Ulsan is a much larger city in Korea, with a population of about 1.1 million, making it much larger than Jinju. Known as an industrial powerhouse in Korea, Ulsan is home to the world’s largest automobile assembly plant, owned by Hyundai. But despite being an industrial city, Ulsan definitely had a lot to offer for anyone visiting the city for a day or two.

Sam and I went to Ulsan specifically for the Light Festival, a large display of lights set up in the Ulsan Grand Park. The displays at the festival included the Zodiac, Under the Sea, Superheroes, and a large maze of lights leading to a giant Moravian-style star. Dotted throughout the festival were tents with space heaters inside, which we much needed as it was a cold December night. It took just under an hour to make our way through the entire display.

Following the festival, Sam and I went toward the University in Ulsan to find something for dinner. We found a restaurant that had a variety of soups for Sam to choose from, and French fries for me. We stayed there for hours, telling stories, drinking soju, and talking about the various things that brought us to that very moment.

When the soju was gone and it was nearly midnight, we made our way to our airbnb. The next day, we would catch a mid-morning bus back to Jinju.

Minimalism Challenge: Week Three

As to be expected, week three of my minimalism challenge was the hardest week yet. It’s also the week I broke open my closet and did an assessment of what I brought with me from the States, and what I have actually worn since being here. I knew before even opening the closet that there were things in there that I’ve put on, only to take off immediately in favor of something I wear more often with more confidence. 

The past weekend was a great chance for me to clean out, as my neighbor and co-worker had a clothing swap party. She was kind enough to let me join in on the fun and her guests could come over to my apartment and take the clothing and jewelry I was ready to part with. Everything that remained at the end went to the second hand shop downtown.

But clothing and jewelry wasn’t the only thing that went this time around, although that did make up a majority of the week’s clean-out. I also continued to go through my kitchen, and went into my laundry room to do a quick assessment.

Below is a list of the 133 items I cleaned out in the third week of my minimalism challenge:

  • 38 wooden skewers
  • 25 magnets
  • 21 articles of clothing
  • 19 pieces of jewelry
  • 9 nose rings
  • 3 vacation souvenirs 
  • 2 pairs of shoes
  • 2 hair accessories
  • 2 small kitchen things
  • 2 bike accessories
  • 2 power adapters
  • 1 lone earring with no match
  • 1 broken pair of headphones
  • 1 small drawer unit that fell apart in my hands when I tried to move it
  • 1 sleeping bag
  • 1 small travel makeup bag
  • 1 broken Christmas ornament
  • 1 Tupperware lid I missed the first week
  • 1 empty container of fabric softener that has been empty since September

Looking around my apartment, I can see the difference the last three weeks of cleaning and decluttering has made. My space is more comfortable, cleaner, and brighter. I don’t have to shove aside things I don’t use in order to find the things I do. While I’m not sure how much further I’ll be able to go, I’m glad I made it this far.

If you’re interested in doing my minimalism challenge, or interested in the original challenge, which involves working with a partner and making a bet as to who will make it the the furthest in decluttering, comment below! Happy cleaning! 

Minimalism Challenge: Week Two

I really thought week two of the minimalism challenge would be difficult. I thought I would struggle to find 84 things to purge from my small studio apartment that I have been living in for only three months, but as it turns out, this week took even less time to complete than the first week. Perhaps that is because I already knew what areas I would tackle this week. But I didn’t really realize that the few areas I would clear out would amass to 84 items. 

Here is what I discarded in week two of my minimalism challenge:

  • 23 shopping bags- I feel guilty about this one. As hard as I try to always have my own bag with me, sometimes I just forget. Or the person already puts my items in a bag, but I cannot tell them I don’t want the bag because, well, I don’t speak Korean.
  • 18 free sample products- every time you buy something from a beauty or skincare store in Korea, they give you a fistful of free samples. I finally decided to use them up and get them out of my space.
  • 13 receipts
  • 9 assorted books and maps- many of these were worn and outdated.
  • 8 small toys and pins
  • 2 tape measures
  • 2 used envelopes
  • 2 shoe boxes
  • 2 dead pens
  • 2 whiteboard markers
  • 1 empty soap box
  • 1 glue stick
  • 1 instruction sheet for a power adapter
  • 1 button
  • 1 empty shampoo bottle

Once again, many of the items I cleared out were left behind by the previous teacher who lived in my apartment. Although I’m not sure what he did with two tape measures, I decided that I don’t even have the need for one, and that they must go. This week’s goal was 84 items. I managed to clean out 86, exceeding my goal by 2! 

The most amazing thing about reaching 86 items is the fact that I still have not even opened my closet or any of my drawers. My laundry room remains untouched. Next week, my goal will be to rid my apartment of 133 items. I feel that the third week will be where the real challenge begins. But then again, I thought the same thing about this week, and I was able to find 86 items with ease. 

One thing that is important to remember when it comes to decluttering and minimizing doesn’t always mean getting rid of clothes and shoes. Sometimes it really is throwing out empty containers, old receipts, and other useless items that are taking up space in our homes. Happy minimizing!

Life in Jinju: Three Months an Expat

Every time I think about how much time has passed since I moved to Korea, I am taken aback. While I don’t feel that my time here has been dragging by, it also doesn’t seem to be racing by as quickly as it has been.

This week marks three months since I first arrived in Jinju.

Three months since I started one of the most formative journeys of my young life.

Jirisan

Before coming to Korea, I heard over and over again that this experience would change me, but no one could ever really elaborate on how I would change. Likely because everyone’s experience is unique and results in personal changes that cannot translate to another person. Even so, I am only just scratching the surface of the changes I am undergoing.

Be Gentle With Yourself. After All, You are All You Have.

The most crucial change I am undergoing is undoing years of damage I have done to myself with my thoughts and words against myself. Until moving to another country, I didn’t realize just how critical I was of myself, just how often I put myself down and put harmful thoughts on repeat.

While I spent a decent amount of time alone back in the States, it wasn’t until I only had myself that I realized just how much I had mistreated myself. There is no distraction from my own thoughts and feelings, because the majority of the time I am awake, my friends are asleep. That makes me the only person I have the majority of the time. At least in the sense of having someone who really knows me and my life before Korea.

Travel More

Jirisan

My time in Korea has also brought me plenty of travel opportunities. I’ve done a few day trips as well as extended weekend trips since arriving in Korea. I’ve gotten to experience festivals, beautiful hikes, and plenty of public transportation.

I also have more travel planned. In December, I will leave Korea for the first time since arriving. I spent weeks trying to figure out where to go, knowing that one of my top priorities was to finally go to a Disney theme park. So after researching the parks, travel expenses, and visa requirements, I settled on Hong Kong, where I will spend five days. I can’t wait to share all of my experiences from my trip.

Homesick, but Found

Snowfall in NEPA, 2016

Finally, my first three months in Korea brought with it the expected bouts of homesickness. Each time I felt a longing to be back in Pennsylvania, I could directly pin down the culprit that brought about this nostalgic melancholy. First was homecoming, which happened the weekend after Hannah left Korea, making it a double whammy. This homesickness only lasted for one day.

The next came when Pennsylvania experienced the first big snowfall of the year. As much as I hated driving in snow, I cannot deny its beauty. Sitting inside watching the snow come down while reading a book and drinking tea never fails to warm me. Unfortunately, I don’t think I will experience snow in Jinju like I did back home.

But other than those two major experiences of homesickness, I have not felt any overwhelming sadness to be in Pennsylvania. Life in Korea has been good to me. I’ve made many friends, traveled, and even started learning the language. All in all, I’d say that these three months have treated me well, and I can’t wait to share what month number four will bring.

************************************************************************************

Life in Jinju will be a series of posts about living in Jinju, South Korea. Posts from my travels within South Korea and other Asian countries will not be apart of the Life in Jinju collection. 

Holidays Away from Home

Although this isn’t my first year living on my own, it is my first year living so far from my friends and family. In the weeks leading up to the holiday season, I was a little skepticle about how I’d spend Thanksgiving, my first holiday in Korea. But as Thanksgiving day approached, plans became more concrete and I was prepared for nearly an entire week of celebrating with friends and plenty of food.

IMG_1652

The first holiday invitation to come was from the woman that my coworkers and I take Korean lessons with. She invited us to her home on Thanksgiving day to enjoy a meal together. It wasn’t your traditional Thanksgiving fare. Rather, it was a table set with Korean food, including some tofu for me. We spent a few hours talking with her and her husband, hearing stories from their time living in the United States and also talking about our own experiences before coming to Korea.

Earlier that week, I have dinner with one of the many friends I’ve made in Korea, and once again I enjoyed some traditional Korean foods made specially without the meat. We stayed together long after the food was gone, filling the room with laughter and warm memories.

With the weekend came Friendsgiving. While I’ve celebrated Friendsgiving in the past, this one was special because all of us were spending our first holiday away from home. We all crammed into a studio apartment and ate mashed potatoes, stuffing, squash, soup, and for the meat eaters, chicken. As we began to eat, we shared what we were thankful for. For many of us, it was that our lives all converged together at that moment in time. That we had each other, and that whatever it was we were running toward, or from, had brought all of us together in that room.IMG_1655

For dessert, we had korean pancakes with cinnamon sugar filling, fruit, truffles, and apple pie. The room was filled with laughter and stories from people who came from all over the world. It was everything I could have asked for this year.

But it doesn’t end there. The following night was the Thanksgiving dinner hosted by the International Church. This event is the one everyone looks forward to because it is all the foods of Thanksgiving–turkey, stuffing, corn, green beans, cranberry sauce, and even pumpkin pie. Where they managed to find all of those things in Korea, I’ll never know. But it didn’t matter, because sitting in the crowded church basement surrounded by my friends I felt right at home.

IMG_1659

As an expat, holidays can be difficult. We’re reminded of just how far we are from wherever it is we call home. But for me, I spent the week surrounded by caring people. I was reminded of the kindness of others and the importance of community. This Thanksgiving has given me so much to be grateful for.